Rosemary fits well for seasoning many different types of meals like oven potatoes, fish and meat stews.
It is refreshing as infusion and can raise blood pressure.
Dry Rosemary leaves
Preparation as tea:
For one cup pour 1-2 teaspoons of dry Rosemary leaves with boiling water and leave for 8-10 minutes.
Store in a cool and dry place away from sunlight.
|Shipping weight:||0,07 Kg|